LUNCH

Middle of the day. Top of the line111.

 
DINNER

Flavor for the family table.

 
APPETIZERS

Flavor for the family table.

 
BREAKFAST

The perfect way to start the day.

 
 
 
 
                                                                                               
10 MINS
Prep Time: 5 Minutes
Cook Time: 5 Minutes
Serving Size: 4
Ingredients:
  • 1 pkg Farm Promise™ Pre-sliced Uncured Brown Sugar Ham
  • 1 pkg Farm Promise™ Slow Smoked Applewood Uncured Bacon
  • 1 Tbsp Dijon mustard
  • 1 Tbsp mayonnaise
  • 1 tsp fresh lime juice
  • ⅛ tsp ground cumin
  • ¼ lb sharp cheddar cheese, sliced
  • ¼ cup dill pickle slices
  • ¼ cup butter
  • 4 ciabatta rolls
Directions:
  1. In a large skillet, cook bacon until crispy and cooked through.
  2. In a small bowl, combine mustard, mayonnaise, lime juice, and cumin. Spread on the inside of each roll, top and bottom.
  3. Layer two pieces of ham, two slices of bacon, and one slice of cheese on each roll. Top with pickle slices.
  4. Butter the outsides of each roll.
  5. Grill in a panini press for about 5 minutes, or until deliciously melty and heated through.
  6. OR, to cook on the stovetop, heat a heavy skillet over medium high heat, then place sandwiches in skillet and press down with a second (smaller) heavy skillet; cook for three minutes, then flip sandwiches and cook for another three minutes or until heated through.
  7. OR, to cook in the oven, heat oven to 400ºF, place sandwiches between two baking sheets, with a heavy oven-safe skillet on top to press sandwiches down; cook for about ten minutes, or until heated through.