Pork Chops

Thick, juicy, and full of flavor, our boneless Pork Chops are a thrill on the grill, a stovetop standout and a pork-lover’s passion.

Pork Chops Recipes


Set grill to medium high heat.

Place chops on center of grill.

Cook for 10-12 minutes, turning occasionally, until evenly browned on both sides and center is no longer pink. Internal temperature should reach 145°F.


Preheat skillet on medium-high heat with 1 tablespoon of oil.

Remove outer packaging.

Place chop on pre-headed skillet and cook for 4-6 minutes.

Turn chip over and cook for an additional 4-6 minutes. Internal temperature should reach 145°F.

Remove from skillet and serve with your favorite side.

Appliances vary. Heating times approximate.

Nutrition Facts


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