Slow Smoked Hardwood Uncured Bacon

Bacon makes everything better. Especially our hardwood bacon, which is slow smoked and uncured to give it a delicious traditional taste.

Bacon Recipes

OVEN

Preheat oven to 375ºF.

Arrange bacon slices in a single layer in a shallow baking dish.

Place in preheated oven, cook for 18-20 minutes or to desired crispness.

STOVE TOP

Cook bacon in a skillet over medium high heat, turning regular

Nutrition Facts

Ingredients
Pork, Water, Turbinado Sugar, Sea Salt, Contains less than 2% of Celery Powder, Cherry Powder, Smoke Flavor, Cane Sugar No Nitrates or Nitrites, Except For That Which Occurs in Celery Powder and Sea Salt. Natural Smoke Flavoring Added.

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